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imikhiqizo

Sula inkomishi yePlastiki yeParfait Appetizer Cup yeParfait Ice Cream Appetizer Mousse Pudding

Incazelo emfushane:

Izinkomishi zophudingi olulahlwayo zilungele idili lomshado, amaphathi, imikhosi, ukuhlangana komndeni, izoso, izinsuku zokuzalwa, izihlambi zezingane nanoma yiziphi izikhathi ezikhethekile.Bonisa ama-dessert akho anezingqimba, ama-parfaits, ama-mousses, amashothi ejelo, uphudingi, ama-appetizers, amasaladi ezithelo nokunye okuningi.


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Imininingwane Yomkhiqizo

Into No.

86C

Incazelo

Sula Izindebe Zogwadule Wepulasitiki zama-Puddings, Amakhekhe Kashokoledi, U-Ice Cream

Okubalulekile

BPA Ibanga lokudla lamahhala le-PS impahla

Isisindo

15.2

Amandla

200ml/7OZ

Ukucaciswa Komkhiqizo

ubude obuphezulu 8.6cm

ubude obuphansi 4.9cm

ukuphakama 7.5cm

Ukupakisha

5pc/isikhwama, 50bags/ibhokisi, 1250pcs/ibhokisi,

Usayizi webhokisi: 48 x 46 x 46 cm

I-MOQ

10000pcs

Umbala

Kucace

Ukumelana nezinga lokushisa

Isiqukathi sepulasitiki singaba yibanga -4℉-176℉.

Indlela yokupakisha

Isikhwama se-OPP, isikhwama se-PE, ukushwabana okushisayo, ibhokisi, noma ukupakisha ngokwezifiso

Ifanele

Amaswidi, ushokoledi, amabhisikidi, izithelo ezomisiwe
, ikhekhe, uphudingi, Tiramisu nokunye

Mayelana nale nto

1. Impahla: BPA Ibanga lokudla lamahhala le-PS impahla.

2. Umbala: Ucacile.

3. Amandla: 200ml/7OZ

4. Iphakheji Ihlanganisa: Isikhwama se-OPP, isikhwama se-PE, ukushwabana okushisayo, ibhokisi, noma ukupakisha ngokwezifiso

5.Zinhle kakhulu futhi zintekenteke.Izimpahla zokudla eziphelele zamaphathi, imicimbi, izindawo zokudlela nokunye.Izinto Ezisezingeni Eliphezulu: Izinkomishi zethu ezicacile zepulasitiki ze-parfait appetizer zenziwe ngezinto ze-PS zebanga lokudla, ikhwalithi ephezulu, ukumelana nokushisa nokubanda, okungenayo i-BPA, akunaphunga, kungasetshenziswa ngaphandle kokukhathazeka.

6. Qaphela: Sicela ungashisi kuhhavini noma ku-microwave!

7. Idizayini Esitayela Nenhle: Inkomishi ye-parfait appetizer inedizayini ye-engeli yesimanje engcono kakhulu, ipulasitiki ecacile yekhwalithi ephezulu kanye nokwakheka okutshekile okudonsa amehlo kuzobonisa ama-dessert owathandayo futhi yenze ama-dessert akho abukeke emuhle futhi enambitheka kakhudlwana.

8. Kulula Ukuzigcina: Lezi zinkomishi zepulasitiki zophudingi ziyalahlwa, ungazigeza futhi uzipakishe zilungele ukusetshenziswa kamuva.Iyasebenziseka kabusha, isebenziseka kabusha, iyabekeka futhi ihambisana kakhulu nemvelo.9. Isicelo Esibanzi:Ilungele ukusetshenziswa ngezinsuku zokuzalwa, imishado, uSuku lweValentine, amaphathi okubhukuda, amaphathi, ama-bar mitzvahs, i-Easter, i-Thanksgiving ukukhombisa ama-appetizers akho amnandi, u-ayisikhilimu, ama-parfaits, ama-cocktails, i-mousse, i-tiramisu, i-jelly, izithelo nokunye. ama-dessert.

10. Izinkomishi zethu ze-appetizer ezilahlwayo zenziwe ngepulasitiki yekhwalithi ephezulu engeke iphuke noma iphuke kalula ngesikhathi sokuthunyelwa noma ukusetshenziswa.Lezi zinkomishi ezincane ze-dessert zilula futhi ziqinile ngokwanele ukuhlangabezana nezidingo zakho zansuku zonke.

11. Ungakwazi ukujikijela lezi zinkomishi ze-dessert ezicacile ngemva nje kwephathi ukuze wonge isikhathi sokuhlanza.Kodwa-ke, ipulasitiki yekhwalithi ephezulu ibuye ibenze kube lula ukuphinda bayisebenzise futhi ngemuva kokugeza, lezi zinkomishi zophudingi zingasetshenziswa.

12. Inkomishi yethu encane yophudingi icacile, ikulungele ukubonisa ikhekhe likashizi elikhangayo, i-milkshake, uphudingi, iyogathi, ijeli, imifino kanye nediphu.


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