Umumo we-OEM Flower ucacile upulasitiki oqinile ps inkomishi ye-dessert ka-ayisikhilimu elahlwayo evela efektri eqondile Umkhiqizi kanye Nemboni |I-Europe-Pack

Umumo wezimbali ucacile upulasitiki oqinile ps inkomishi ye-dessert ka-ayisikhilimu elahlwayo evela efektri eqondile

Umumo wezimbali ucacile upulasitiki oqinile ps inkomishi ka-ayisikhilimu elahlwayo evela efektri eqondile Isithombe esifakiwe

Incazelo emfushane:

70ml inkomishi yomumo wezimbali

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Imininingwane Yomkhiqizo

Inombolo yento:	3C
Okubalulekile:	PS
Umbala Otholakalayo:	Sula (noma yimuphi umbala ulungile)
Isisindo:	6.5g
Ivolumu:	70ml
Usayizi Womkhiqizo:	phezulu: 6.2cmbottom: 3.8cmheight:4.3cm
Ukupakisha:	720pcs/ibhokisi(24pcs x 30polybags)
Ukukalwa kwe-Carton:	58.0 x 28.5x 18.5cm

Indlela yokwenza i-pudding?

Landela lezi zinyathelo ezingezansi ukuze wenze uphudingi omnandi ekhaya.

Izithako: ubisi olusha, amaqanda, ushukela.

Izinyathelo zokwenza i-pudding

1. Hlukanisa ubisi zibe izingxenye ezimbili kuqala, hlanganisa ingxenye eyodwa noshukela bese uyibeka emlilweni omncane, ushise kancane kancane ukuncibilikisa ushukela.

2. Isikhunta se-pudding singashintshwa yinkomishi yetiye enkulu nencane ye-porcelain, geza futhi usomise, futhi usebenzise ungqimba omncane wamafutha ukuze usetshenziswe.

3. Faka amagremu angu-15 amanzi kanye namagremu angu-50 kashukela ebhodweni, ubilise kancane kancane phezu kokushisa okuphansi kuze kube nsundu yegolide, uthele esikhunjini se-pudding ngenkathi sisashisa, bese ugoqa ungqimba olungezansi lwesikhunta se-pudding (cishe u-2 mm. obukhulu).

4. Gcoba amaqanda endishini bese uwashaya ngokulinganayo, qala ngokufaka ubisi olubandayo bese ugoqoza, bese uthela ubisi olushisayo oluncibilikisiwe ushukela bese ugovuze kahle, bese uhlunga ngesisefo esihle ukwenza i-egg custard.

5. Thela ukhastadi weqanda esikhunjini se-pudding (ugcwalise kuze kufike ku-80%), uyifake ekhejini bese ubilisa imizuzu engaba ngu-20, kuze kuphekwe inkaba ye-egg custard, bese uyifaka kudessert yethu emise okwezimbali. indebe emva kokupholisa.